I spent my last part of a day in Geneva buying the last of the souvenirs and finishing up the postcards for the people back home. The main post office in Geneva is pretty amazing, not Barcelona post office amazing, but amazing. It also has a tourism office there which is very convenient.

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If you got a postcard from me, it went in there. Die Post! Die!
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Like all of Europe, the old look was right on time.

I grabbed a few souvenirs along the shops lining the street and was VERY tempted to get a Geneva only Geneva themed Swatch at the Swatch store. Very tempted. I already have two watches, so I passed. I to this day feel regret. I’m going to have to go back and make it right.

I hopped on the train for the approximately two-hour trip back to Zürich from where I was flying back and took in the amazing scenery that I missed on the trip there due to darkness. The lakes and mountains along with the odd castle along the way make for a beautiful journey. I could really go to Switzerland and do nothing but ride the trains the whole time and still be pretty happy with the trip.

We rolled pass vineyards that I was sure were responsible for the wines I had on this trip to Geneva and the last one. Vineyard-to-table-to-my liver. We don’t many Swiss wines here in the United States and get none out in the hinterlands where I am based so I drank my fill while I was there. They were quite good.

About an hour from Zürich something happened on this trip that hadn’t happened to me yet on any Swiss (or French, or Austrian for that matter) train: a delay. I kind of smelled something burning and figured I was maybe having a stroke. I was fine with that if it was, Switzerland is probably a great place to have one if you must. Soon a few conductors walked through hurriedly with radios speaking into them in German. It was at that moment I realized it was not a stroke, but that was also the moment I had wished I had learned the phrase “abandon train” in German. I don’t normally follow crowds, but when I’m somewhere that I do not speak the language, I figure that it is safer to than not. Everybody else was cool and stayed put, so I did to.

They did make an announcement in English apologizing for the delay. They never said what the issue was, but we were delayed for a little over and hour. If we had been delayed in the countryside, it would have been better since I could have soaked in the views. We were delayed on a siding just outside a train station and the scenery was much more industrial and railroady.

We got to Zürich eventually and I hopped another train and a shuttle bus to my hotel. I spent the evening repacking for the trip home and drinking the last of my recently purchased Swiss wine and cheese. I miss them both so much.

 

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